Laissez les bons temps rouler: Cajun Cooking Classes
Since moving to Lumberton, Rhetta Domingue has been inundated with requests to start a cooking class for Cajun/Southern cuisine. Well, your request have not gone unheard and she feel that the time is right; especially now that she's semi-retired. If anyone would like to attend and become a part of her cooking club inbox Rhetta Domingue on facebook. The classes will be FREE, however, she's asking $10.00 per person/class, to cover the cost of the foods used for the cooking demonstration. Instructors will be Rhetta, her husband, and possibly another friend of who is a wonderful cook. Most of her recipes are Cajun and seafood dishes, but she is skilled in preparing Italian and other foods, as well. Classes will begin on Monday, August 15, at her home (Norton Road). Two classes per Monday ( 10:00am and 6:30pm). There will be classes on each following Wednesday (2:00pm and 6:30pm). Beginning August 27, a class every other Saturday ( 2:00pm). For more info and to sign up, please inbox Rhetta Domingue on facebook. She will be taking only 6-8 per class. However, if room permits, you are welcome to attend as many classes as you like.
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